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Clean eating is all the buzz these days! I first came across the term “clean eating” while browsing on Pinterest and was hooked! Pins after pins, there are so many infographs, articles, meal plans and recipes out there on the topic of eating clean and staying healthy. This is how I interpreted it – eating whole, unprocessed foods, in their most natural state and focus on making better choices, controlling portions and savoring every bite without rushing through my meal. I think it’s essentially the same old principle of eating a well-balanced diet and leading a healthy and active life. Now that sounds like a simple concept, doesn’t it?!
Since the last couple of years, I have been focusing on...
‘Twas that time of the year again, when I have to gear up for a big production! It was my daughter’s birthday end of January and this year she asked for a “Frozen” birthday. Yes, like most girls her age, she still is very much into the movie and everything else about it! So as per her wish, my husband and I threw her a “Frozen on Ice” birthday party at an ice skating rink near by.
Once we locked the theme down, I spent hours on Pinterest, looking for fun ways to weave in the different aspects of the movie into the party invites, decorations, favors and menu planning. With the detailed instructions from this website, I made the cute party badges for the kids to wear around the neck, before they...
She brought over a gorgeous line of jewelry and bags, to help me and my friends find the perfect accessories for the festive season! A bunch of my girl friends came over for an afternoon of fun and laughs, sipped wine, nibbled on Diwali munchies and shopped from the exclusive trunk show collection.
And then, to keep the little girls busy, I had planned Diwali art and craft activities like rangoli coloring and diya painting.
The Diwali holiday happens to come around this time of the year, in autumn/Fall. So I decided to go with Fall season as a theme for my...
Thinking of hosting a Diwali party this year and need some help?! Announcing Signature Concoctions Cooking Parties, just in time for the season!
This Diwali, I will turn your kitchen into a fun training ground for you and your friends. Learn how to whip up dazzling hors d’oeuvres and create a festive party spread while having fun in the kitchen! Over two hours, you will learn everything from the basics to tips-and-tricks of cooking party-tested concoctions to host the perfect Diwali party.
Book a class with me today!
Please contact me and we can work out the timings, any tweaks to the menu and other details. I look forward to hearing from you![contact-form]
Here’s a sneak peak at the special Diwali class menu:...
Rather than celebrating at a crowded restaurant, this year, I decided to host an Easter brunch at home!
While my little helper was busy setting up the table with Easter decorations, I got crankin’ in the kitchen. Given that I am not a morning person, I had planned to keep the brunch simple, elegant and easy for me to whip up in the morning. On the menu were Mini Masala Frittatas, Brie & Apple Bruschettas with Spicy Pecans, Pasta with Pea Shoots, Snow Peas and Pesto and Chocolate Chip Banana Oatmeal Bread.
With the banana bread and the pesto done the previous night in addition to the other prep work, I was confident that I would be able to finish the entire menu in less than an hour that Sunday morning before my parents,...
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