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"The Reluctant Gourmet" - 5 new articles

  1. Penne Pasta with Genovese Sauce Recipe
  2. Basic Roast Beef Recipe
  3. All About Slow Cookers
  4. Black Bean and Roasted Corn Salsa Recipe
  5. Dinner at Restaurant Cerise in Bryn Mawr
  6. More Recent Articles
  7. Search The Reluctant Gourmet
  8. Prior Mailing Archive

Penne Pasta with Genovese Sauce Recipe

A Classic Pasta Dish From Naples Italy My wife read about this recipe in the New York Times a few weeks ago and we had to give it a try. It is a very simple southern Italian dish that reminds me a little of another favor pasta sauce but from the northern town of Bologna […]

The post Penne Pasta with Genovese Sauce Recipe appeared first on The Reluctant Gourmet.

      


Basic Roast Beef Recipe

Simple Rump Roast Beef Recipe I was in our local organic supermarket called Mom’s for the best blueberry muffins in the township and noticed they had some organic meats on sale for 50% off. I don’t typically purchase organic meats for several reasons, all of which probably don’t make any sense and I’ll revisit this […]

The post Basic Roast Beef Recipe appeared first on The Reluctant Gourmet.

      

All About Slow Cookers

You Say Crock Pot, I Say Slow Cooker Slow Cookers You might know slow cookers by a trade name:  Crock Pot.  Crock Pot is a name like Thermos, Jello or Keenex, where a brand name has become synonymous with the product.  But a Thermos is a “vacuum bottle,” and Kleenex are “facial tissues.”  And a […]

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Black Bean and Roasted Corn Salsa Recipe

How to Make Black Beans and Corn Salsa? This is a very simple, chunky salsa that is wonderful served with hearty tortilla chips.  It is open to interpretation—feel free to add some cooked shrimp or other seafood to it, maybe some diced roasted chicken or even some cooked shredded pork and turn it into a […]

The post Black Bean and Roasted Corn Salsa Recipe appeared first on The Reluctant Gourmet.

      

Dinner at Restaurant Cerise in Bryn Mawr

Dining Out in Bryn Mawr – Restaurant Cerise One of my favorite restaurants in Bryn Mawr, Pennsylvania, just outside Philadelphia is Restaurant Cerise. It took over from a burger joint that just so happened was called Burger Joint and did a complete makeover of the look and cuisine. Chef Ben Thomas, a graduate of  L’Academie […]

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