What Is the 5:2 Diet & How Does It Work? This week my I am starting the 5:2 Diet to lose a few pounds. We heard about it from my wife’s sister who lost over 20 pounds in just a couple of months so my wife decided to give it a try. I’m not a […]
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What Are There Dress and Grooming Codes For Culinary Students? If you were thinking of attending a culinary school and wondered what to expect when it comes to grooming codes or dress codes, I visited a couple of schools to see what they expected. One of the schools is a big name program and the […]
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How to Make a Delicious Arugula Salad with Fresh Peaches A couple of weeks ago I wrote a post on How to Cook Rainbow Trout Filets and served the trout with a delicious arugula and peaches salad. Many of you contacted me and asked for the salad recipe, so here it is. We received some […]
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How Do Some of My Favorite Chefs Prepare Their Basic Tomato Sauces? It’s summer time and my vines are full of mouthwatering tomatoes. This year we have beefsteak, heirloom, cherry and plum tomatoes and they are ripening faster than we can pick them. Of course there are too many of these nightshade delights than we […]
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What To Do With Left-Over Grilled Salmon? Last night I grilled up some fresh grilled salmon and served it to my family with a tomato, basil & mozzarella salad with the tomatoes and basil straight out of our garden. There was extra salmon because my oldest daughter decided to go watch one of her schoolmates […]
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